Countertop convection · Electric

Swift 369.

A compact five-tray electric convection oven for bakeries and cafés that need consistent, even bake without the space a full rack oven takes.

CHAMUNDE Swift 369 convection oven, door open
CHAMUNDE Swift 369 convection oven, side view
Puff pastry baking on the five trays of a CHAMUNDE Swift 369

Specifications

  • Heat sourceElectric
  • Tray size600 × 400 mm
  • Trays and shelves5 nos.
  • Power7.5 kW
  • Supply415 V, 3 phase
  • Oven dimensions (W × H × D)845 × 605 × 1000 mm
  • Stand height845 mm

Dimensions shown are for the oven without stand.

Puff pastry baking evenly across five trays inside a CHAMUNDE Swift 369
Why moving air

Even bake, corner to corner.

A fan circulates hot air around every tray instead of relying on radiant heat from one side. That is what keeps the back corner of a tray colouring the same as the middle — no rotating trays by hand halfway through the bake.

Fully electric, so there is no burner, no flue and nothing to service beyond the oven itself.

Need it for a busy counter?

Tell us your daily bake and product mix and we will confirm the Swift 369 is the right size.

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